Environmental Sustainability
We are deeply committed to reducing our environmental footprint in every way we can.
Through our Zero Waste Initiative, we ensure that nothing goes to waste:
All excess food is collected and either sold through our partnership with Goodie Bag, distributed to the food bank at Food to Power, or composted at Food to Power.
We invite anyone interested in using our coffee grounds to reach out – they’re great for gardens and composting!
Our team follows clear recycling protocols to divert as much waste as possible from landfills.
Our coffee beans are organic and ethically sourced, and we offer a curated selection of organic products to support sustainable agriculture and reduce the use of harmful pesticides and chemicals.
Social Impact
We believe in uplifting our community and creating meaningful, positive impact through everything we do.
We proudly support local organizations through partnerships and community-engaged events.
Our space is designed to be welcoming, inclusive, and equitable for both our customers and our team.
We’re honored to support organizations such as the Trails and Open Space Coalition, Cheyenne Mountain Zoo, UCHealth, Care and Share Food Bank for Southern Colorado, Mt. Carmel Veterans Service Center, Colorado Youth Outdoors, and many other small but powerful entities that make a difference in the lives of those they serve.
Economic Sustainability
Sustainability isn’t just about the environment – it’s also about supporting a healthy, resilient local economy.
Whenever possible, we source from local vendors and producers to reinvest in the businesses that make our community thrive. For example, we partner with Graffi-T’s for our clothing merchandise and Gold Star Bakery for our pastries and baked goods.
When we extend beyond the local supply chain, we choose partners who share our values, such as Routin-1883, known for their strong social responsibility standards.
Every purchasing decision is made mindfully, prioritizing long-term environmental and financial sustainability — from choosing compostable materials to supporting ethical suppliers.